Khuskhus kopra na ladoo(Ganpati Prasad Laadoo)

Happy Ganesh Chaturthi Everyone


Always remember if you are short on time and cannot make this recipe a small piece of gud(Gor) or jaggery will serve just as well for ganpati prasad.


Khuskhus kopra na ladoo(Ganpati Prasad Laadoo)

Ghaun naa laadoo(Wheat flour ladoos)

Khuskhus is – poppy seeds
Kopra- dry shredded coconut.
Ladoo- is sweet round balls (dessert) gujrati- લાડૂ

Typical traditional Indian Gujrati families always like and make wheat flour laddoos (sweet dish). This recipe takes some time to make but is very tasty. Yes it is very rich due to ghee/olive oil and a generous amount of gud (Gor) or jaggery. Yet, it is so worth it to be enjoyed on special occasion such as Ganesh Chaturthi. Laddoos are considered to be the most favorite sweets of Lord Ganesh and we also use this as an excuse to feed our own sweet tooth. Make sure to put the ladoos for prasad first.

So here is how we make it. There is a longer traditional version but I am trying to follow a much healthier and shorter version to make these Laddoos.

Video will follow as…

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